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ingredients: organic all-purpose flour, cane sugar, organic butter, brown cane sugar, cane sugar, organic eggs, whole milk powder, corn starch, Madagascar Bourbon pure vanilla extract, cream of tartar, organic cinnamon, baking soda, salt.
contains: milk, eggs, wheat
Our baked goods are made by hand in a home kitchen, using shared equipment which processes eggs, dairy, wheat, soy, tree nuts, and peanuts. If you have an allergy, please know that while we do our best to prevent cross-contamination, we are not an allergy-free bakery.
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Cookies may be stored in their original packaging (or any airtight container) for at least one week.
Our cookies are tasty at any temperature, but we recommend enjoying them warm!
To heat, pop your cookie in a microwave for 10-20 seconds or in the oven at 350 degrees F for 2-5 minutes until warm and gooey.
For optimal freshness and flavor, we suggest freezing any cookies you don’t plan to eat within a few days (not that they’ll last that long).
